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Le Rucher d'Evolène
Housekeeper
Full-time
Evolène, Switzerland
- Minimum 3 years of team management experience in the hotel industry, preferably in an establishment focused on quality and sustainability
- Excellent organisational skills, attention to detail, and ability to motivate a team
- Fluency in French and English (German appreciated)
- Familiarity with hygiene standards, eco-friendly practices, and deep cleaning techniques
- Dynamism, rigour, initiative, and commitment to local and sustainable values
- Ability to supervise, train, and develop a team in a demanding environment
- Ability to collaborate with other departments to ensure a smooth and consistent customer experience
Bewerben
Valet / Multipurpose reception and services assistant
Full-time or part-time according to schedule
Evolène, Switzerland
- Welcoming attitude and customer service skills, with a professional and friendly approach
- Versatility and ability to handle a variety of tasks (reception, baggage, vehicles, basic technical support)
- Ability to work independently while collaborating effectively as part of a team
- Autonomy, responsiveness, and ability to solve simple problems
- Fluency in French (English highly desired)
- Basic knowledge of hygiene, safety, and eco-friendly practices
- Valid national driver's license
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Chambermaid
Full-time or part-time according to schedule
Evolène, Switzerland
- Experience in cleaning or customer service, ideally in the hospitality industry
- Attention to detail and high standards of cleanliness and qualit
- Ability to work independently while collaborating effectively as part of a team
- Professional, discreet, and customer service-oriented attitude
- Knowledge of hygiene, health, and safety standards
- Sensitivity to environmental practices and commitment to sustainable development
- Fluency in French (English highly desired)
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Concierge
Full-time
Evolène, Switzerland
- Proven experience in customer service, with a strong customer focus and ability to provide personalised service, ideally in the hotel or restaurant industry.
- Excellent communication and interpersonal skills
- Ability to greet customers in a warm, professional, and proactive manner
- Good organisational skills and ability to multitask
- Proficiency with computer tools and hotel management systems
- Proficiency in the national language and professional English
- Flexible hours (evenings, weekends, and holidays)
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